Velveeta Fondue recipe - make your day!

The ultimate comfort food is cheese. Just think of the smell of melting cheese. Add a little 'flat and lush dippers were established every palate. If it's a candlelit dinner in silence for two or a swinging party for 20 guests, or just a kind of daily family meal, fondue is your go-to serve fondue food. It can be as a starter, main course and dessert. Fondue and Make The day will come.

When planning your fondue, do not forget to include the Chariotsome thoughts. There are so many possibilities: sausage, beef, small pieces of pork, chicken, ham, sausage mini cocktail sausages, meatballs or large spoon to make meat. For veggie buckets, think boiled new potatoes, asparagus, mushrooms, stuffed olives, fried potatoes, broccoli and cauliflowrettes. Do not overlook a beautiful dessert fondue, either. Some of these large blades are sweet, pineapple, pear slices, strawberries and banana slices. Many of them can already be bought, prepared Everything you need to do, put together dip.

This recipe is simply a great cheese fondue to start. Uses Velveeta cheese and green onion. If Green Onion Cheese is not in your area, Monterrey Jack and a few sprigs of chopped chives to make disposal. This recipe goes well with drinking the juice of white grapes. The purple juice is based an unusual color, so I recommend white.

Green Onion Cheese Velveeta> Fondue

1 1 / 2 c. White grape juice

2 lbs. Velveeta cheese cut into cubes

4.3 c. green onion and cheese (see below for substitutions), cut into cubes

2.1 c. Sour cream

2.1 c. Butter

Pour juice into a saucepan and bring to a boil (or at least allow, very hot). Add cheese and stir until melted. Add sour cream and butter. Cook, stirring occasionally, until smooth.

If you miss a fondue pot, then feel free to substitute a heavy sauce pan. KeepTheir medium-low heat so it does not overheat and burn the cheese. This ensures a smooth consistency and will remain liquid enough for your spoon, not even a globby mess. Or you can sit with a Pyrex bowl on a full electric cooker with about 1 cm of water.

However, if you choose to buy a new set of fondue, you are very satisfied with your purchase. Will be the source of the necessary fondue forks', a cookbook and heatnecessary for great fondue. You can revitalize your fondue meals and entertaining. Let me help you!